Repository of Research and Investigative Information
Baqiyatallah University of Medical Sciences
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(2016) Fruit as Potent Natural Antioxidants and Their Biological Effects. Current Pharmaceutical Biotechnology. p. 8. ISSN 1389-2010
(2019) Consumption of rich/enrich phytonutrients food and their relationship with health status of population. In: Phytonutrients in Food: From Traditional to Rational Usage. Elsevier, pp. 67-101. ISBN 9780128153543 (ISBN)