Repository of Research and Investigative Information
Baqiyatallah University of Medical Sciences
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(2019) Postmarketing surveillance of the oxidative stability for cooking oils, frying oils, and vanaspati supplied in the retail market. Food Science & Nutrition. pp. 1455-1465. ISSN 2048-7177
(2019) Production of Trans-free fats by chemical interesterified blends of palm stearin and sunflower oil. Food Science & Nutrition. pp. 3722-3730. ISSN 2048-7177