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(2016) A COMPARATIVE EVALUATION ON THE VARIETIES OF IMPORTED AND CULTIVATED HIGH CONSUMPTION RICE IN IRAN IN TERMS OF CONTAMINATION BY HEAVY METALS (LEAD, CADMIUM AND ARSENIC) AND ITS ASSOCIATED HEALTH RISK. Acta Medica Mediterranea. pp. 1543-1547. ISSN 0393-6384

(2014) Evaluation of heavy metals contamination in Iranian foodstuffs: canned tomato paste and tomato sauce (ketchup). Food Additives & Contaminants Part B-Surveillance. pp. 74-78. ISSN 1939-3210