(2017) Antimicrobial activity of eugenol and essential oils containing eugenol: A mechanistic viewpoint. Critical Reviews in Microbiology. pp. 668-689. ISSN 1040-841X

(2017) Targeting signal transducers and activators of transcription (STAT) in human cancer by dietary polyphenolic antioxidants. Biochimie. pp. 63-79. ISSN 0300-9084

(2017) Therapeutic role of sirtuins in neurodegenerative disease and their modulation by polyphenols. Neuroscience and Biobehavioral Reviews. pp. 39-47. ISSN 0149-7634

(2016) Antifungal and antibacterial activities of allicin: A review. Trends in Food Science & Technology. pp. 49-56. ISSN 0924-2244

(2016) Conjugated linoleic acid rat pretreatment reduces renal damage in ischemia/reperfusion injury: Unraveling antiapoptotic mechanisms and regulation of phosphorylated mammalian target of rapamycin. Molecular Nutrition & Food Research. pp. 2665-2677. ISSN 1613-4125

(2016) Targeting mTOR signaling by polyphenols: A new therapeutic target for ageing. Ageing Research Reviews. pp. 55-66. ISSN 1568-1637