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(2018) The natural plant compound carvacrol as an antimicrobial and anti-biofilm agent: mechanisms, synergies and bio-inspired anti-infective materials. Biofouling. pp. 630-656. ISSN 0892-7014
(2017) Antimicrobial activity of eugenol and essential oils containing eugenol: A mechanistic viewpoint. Critical Reviews in Microbiology. pp. 668-689. ISSN 1040-841X
(2017) Phytochemicals for human disease: An update on plant-derived compounds antibacterial activity. Microbiological Research. pp. 44-68. ISSN 0944-5013
(2017) Update on Monoterpenes as Antimicrobial Agents: A Particular Focus on p-Cymene. Materials. p. 15. ISSN 1996-1944
(2016) Antibacterial and antifungal activities of thymol: A brief review of the literature. Food Chemistry. pp. 402-414. ISSN 0308-8146
(2016) Antifungal and antibacterial activities of allicin: A review. Trends in Food Science & Technology. pp. 49-56. ISSN 0924-2244