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(2021) The neuroprotective effects of polyphenols, their role in innate immunity and the interplay with the microbiota. Neuroscience and Biobehavioral Reviews. pp. 437-453. ISSN 0149-7634
(2020) Berberine, a popular dietary supplement for human and animal health: Quantitative research literature analysis - a review. Animal Science Papers and Reports. pp. 5-19. ISSN 0860-4037
(2020) Evaluation of the status quo of polyphenols analysis: Part II—Analysis methods and food processing effects. Comprehensive Reviews in Food Science and Food Safety. pp. 3219-3240. ISSN 15414337 (ISSN)
(2020) Evaluation of thestatus quoof polyphenols analysis: Part II-Analysis methods and food processing effects. Comprehensive Reviews in Food Science and Food Safety. pp. 3219-3240. ISSN 1541-4337
(2019) Phosphodiesterase inhibitors say NO to Alzheimer's disease. Food and Chemical Toxicology. p. 18. ISSN 0278-6915
(2019) Resveratrol, a popular dietary supplement for human and animal health: Quantitative research literature analysis - a review. Animal Science Papers and Reports. pp. 103-118. ISSN 0860-4037
(2019) Targeting Hedgehog signaling pathway: Paving the road for cancer therapy. Pharmacological Research. pp. 466-480. ISSN 1043-6618
(2018) Curcumin and Melanoma: From Chemistry to Medicine. Nutrition and Cancer-an International Journal. pp. 164-175. ISSN 0163-5581
(2018) Dietary natural products and their potential to influence health and disease including animal model studies. Animal Science Papers and Reports. pp. 345-358. ISSN 0860-4037
(2018) A critical analysis of extraction techniques used for botanicals: Trends, priorities, industrial uses and optimization strategies. Trac-Trends in Analytical Chemistry. pp. 82-102. ISSN 0165-9936
(2017) Antimicrobial activity of eugenol and essential oils containing eugenol: A mechanistic viewpoint. Critical Reviews in Microbiology. pp. 668-689. ISSN 1040-841X
(2016) Antibacterial and antifungal activities of thymol: A brief review of the literature. Food Chemistry. pp. 402-414. ISSN 0308-8146
(2016) Implication of coumarins towards central nervous system disorders. Pharmacological Research. pp. 188-203. ISSN 1043-6618
(2016) Insights Into Effects of Ellagic Acid on the Nervous System: A Mini Review. Current Pharmaceutical Design. pp. 1350-1360. ISSN 1381-6128
(2016) Rhodiola rosea L. and Alzheimer's Disease: From Farm to Pharmacy. Phytotherapy Research. pp. 532-539. ISSN 0951-418X
(2016) Zeaxanthin and ocular health, from bench to bedside. Fitoterapia. pp. 58-66. ISSN 0367-326X
(2015) Blessings in disguise: a review of phytochemical composition and antimicrobial activity of plants belonging to the genus Eryngium. Daru-Journal of Pharmaceutical Sciences. p. 22. ISSN 2008-2231
(2015) Flavonoids and Dementia: An Update. Current Medicinal Chemistry. pp. 1004-1015. ISSN 0929-8673
(2015) Genistein and Cancer: Current Status, Challenges, and Future Directions. Advances in Nutrition. pp. 408-419. ISSN 2161-8313
(2015) Genistein: A Boon for Mitigating Ischemic Stroke. Current Topics in Medicinal Chemistry. pp. 1714-1721. ISSN 1568-0266
(2015) Naringenin and Atherosclerosis: A Review of Literature. Current Pharmaceutical Biotechnology. pp. 245-251. ISSN 1389-2010
(2015) Neuroprotective effects of chrysin: From chemistry to medicine. Neurochemistry International. pp. 224-231. ISSN 0197-0186
(2015) Omega-3 polyunsaturated fatty acids and cancer: lessons learned from clinical trials. Cancer and Metastasis Reviews. pp. 359-380. ISSN 0167-7659
(2015) The effects of baicalein and baicalin on mitochondrial function and dynamics: A review. Pharmacological Research. pp. 296-308. ISSN 1043-6618
Tundis, R. and Loizzo, M. R. and Nabavi, S. M. and Orhan, I. E. and Skalicka-Wozniak, K. and D'Onofrio, G. and Aiello, F. (2018) Natural Compounds and Their Derivatives as Multifunctional Agents for the Treatment of Alzheimer Disease. Discovery and Development of Neuroprotective Agents from Natural Products: Natural Product Drug Discovery . Elsevier Science Bv, Amsterdam, pp. 63-102. ISBN 978-0-12-809769-4; 978-0-12-809593-5