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(2015) Anthocyanins as a Potential Therapy for Diabetic Retinopathy. Current Medicinal Chemistry. pp. 51-58. ISSN 0929-8673

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(2015) Coffee and Depression: A Short Review of Literature. Current Pharmaceutical Design. pp. 5034-5040. ISSN 1381-6128

(2015) Curcumin: A Natural Product for Diabetes and its Complications. Current Topics in Medicinal Chemistry. pp. 2445-2455. ISSN 1568-0266

(2015) Epigallocatechin-3-Gallate, a Promising Molecule for Parkinson's Disease? Rejuvenation Research. pp. 257-269. ISSN 1549-1684

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(2015) Flavonoids and Dementia: An Update. Current Medicinal Chemistry. pp. 1004-1015. ISSN 0929-8673

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(2015) Polyphenolic Composition of Crataegus monogyna Jacq.: From Chemistry to Medical Applications. Nutrients. pp. 7708-7728. ISSN 2072-6643

(2015) Role of quercetin as an alternative for obesity treatment: You are what you eat! Food Chemistry. pp. 305-310. ISSN 0308-8146

(2015) Therapies Targeting Oxidative Stress for Human Diseases: Where Are We Now? Current Pharmaceutical Biotechnology. p. 195. ISSN 1389-2010

(2015) The effects of baicalein and baicalin on mitochondrial function and dynamics: A review. Pharmacological Research. pp. 296-308. ISSN 1043-6618

(2014) Creatine, L-Carnitine, and omega 3 Polyunsaturated Fatty Acid Supplementation from Healthy to Diseased Skeletal Muscle. Biomed Research International. p. 16. ISSN 2314-6133

(2014) Curcumin and Liver Disease: from Chemistry to Medicine. Comprehensive Reviews in Food Science and Food Safety. pp. 62-77. ISSN 1541-4337

(2014) Dietary Polyphenols: Well beyond the Antioxidant Capacity (Part I). Current Pharmaceutical Biotechnology. p. 297. ISSN 1389-2010

(2014) Evaluation of the Antipsychotic Effects of 2-(dimethylamino)- and 2-(methylamino)-7H-naphtho 1,2,3-de quinolin-7-one Derivatives in Experimental Model of Psychosis in Mice. Current Topics in Medicinal Chemistry. pp. 229-233. ISSN 1568-0266

(2014) Modulation of human miR-17-3p expression by methyl 3-O-methyl gallate as explanation of its in vivo protective activities. Molecular Nutrition & Food Research. pp. 1776-1784. ISSN 1613-4125

(2014) Polyphenols: Well Beyond The Antioxidant Capacity: Gallic Acid and Related Compounds as Neuroprotective Agents: You are What You Eat! Current Pharmaceutical Biotechnology. pp. 362-372. ISSN 1389-2010

(2014) Resveratrol and Stroke: from Chemistry to Medicine. Current Neurovascular Research. pp. 390-397. ISSN 1567-2026

(2014) Tea Consumption and Risk of Ischemic Stroke: a Brief Review of the Literature. Current Pharmaceutical Biotechnology. pp. 298-303. ISSN 1389-2010

(2013) Behavioral Effects of 2,3-Dihydro- and Oxoisoaporphine Derivatives in Post Stroke-Depressive Like Behavior in Male Balb/c Mice. Current Topics in Medicinal Chemistry. pp. 2127-2133. ISSN 1568-0266

(2013) IN VIVO PROTECTIVE EFFECTS OF GALLIC ACID ISOLATED FROM PELTIPHYLLUM PELTATUM AGAINST SODIUM FLUORIDE-INDUCED OXIDATIVE STRESS IN RAT ERYTHROCYTES. Arhiv Za Higijenu Rada I Toksikologiju-Archives of Industrial Hygiene and Toxicology. pp. 553-559. ISSN 0004-1254

(2013) Protective effect of gallic acid isolated from Peltiphyllum peltatum against sodium fluoride-induced oxidative stress in rat's kidney. Molecular and Cellular Biochemistry. pp. 233-239. ISSN 0300-8177

(2012) PROTECTIVE EFFECT OF METHYL 3-O-METHYL GALLATE AGAINST SODIUM FLUORIDE-INDUCED OXIDATIVE STRESS IN RAT CARDIAC TISSUES. Fluoride. pp. 290-296. ISSN 0015-4725

Book Section

(2015) Boldine as antioxidant: From farm to pharmacy. In: Alkaloids: Biosynthesis, Biological Roles and Health Benefits. Nova Science Publishers, Inc., pp. 37-52. ISBN 9781634820752 (ISBN); 9781634820745 (ISBN)

(2015) CHAPTER 16: Fluoride-Induced Oxidative Stress in the Liver. In: Food and Nutritional Components in Focus. Royal Society of Chemistry, pp. 271-291. ISBN 20451695 (ISSN)

(2015) Fluoride-Induced Oxidative Stress in the Liver. In: Fluorine: Chemistry, Analysis, Function and Effects. Food and Nutritional Components in Focus, 6 . Royal Soc Chemistry, Cambridge, pp. 271-291. ISBN 978-1-78262-850-7; 978-1-84973-888-0

(2015) Trabectedin: A marine alkaloid with anticancer effects against ovarian cancer. In: Alkaloids: Biosynthesis, Biological Roles and Health Benefits. Nova Science Publishers, Inc., pp. 217-230. ISBN 9781634820752 (ISBN); 9781634820745 (ISBN)